Indian Cow Breeds getting extinct


In 1950, we had more than 70 Indian Breeds of Cows after India gained Independence. And in last 70 years, more than 50% of cow breeds are extinct. Who is responsible for this - farmers, policy makers, or beef exporters?

Get yourself introduced to Indian cow breeds and their unique features / characteristics:

 Amritmahal is also known as “Doddadana”, “Jawari Dana” and “Number Dana”. “Amrit” means milk and “Mahal” means house.  These cattles are found in Chikmagalur, Chitradurga, Hassan, Shimoga, Tumkur and Davanagere districts of Karnataka. This breed is usually Grey in colour but the colour varies from white to almost black. White grey markings are present on face and dewlap in some animals. Dark shades on neck, shoulder, hump and hindquarters. The bulls are very strong and it is said that during the era of Tipu Sultan, they pulled the cannons 35 miles within one day.Even the British commander Arthur Wellesly got amazed seeing this. After this, he took 35,000 bulls with him to make them pull their cannons. History says that the Mysore’s king also did the same thing. This is a famous draught breed known for its power and endurance and animals are fiery and active.  But the Cows are very poor milkers. Average milk yield per lactation is 572 kg.

 Bargur is a draught cattle breed found around Bargur hills in Bhavani taluk of Erode district of Tamil Nadu. They are one of the breeds of Mysore. But their heights are short as compared to the other Mysore breeds. They are brown in  colour with white markings over the body. Horns are light brown in colour and emerge closer at the root and are inclined backward, outward and upward with a forward curve, which is sharp at the tip. The bulls are generally very ferocious and they are very hard to control. But when it comes to work, this breed becomes very active and they can also run well. They are used to carry out agricultural operations in hilly terrain and are also well known for their trotting ability. The cows are poor milkers. The average milk yield per lactation  is 350 kg and ranges from 250-1300 kg.  

These breeds are originated in the hilly tracts of Dangs comprising the  Nasik and Ahmednagar district in the state of Maharashtra. They are also known as “Kandadi”. The animals are adapted to heavy rainfall conditions. The skin exudes an oily secretion, which protects them from heavy rain.  Dangi cattle have distinct white coat colour with red or black spots distributed unevenly over the body. Horns are short and thick with lateral pointing tips. Their height varies from 2.5 to 3 ft. The head is usually small with a slightly protruding forehead. The cows are average milker and the bulls can work hard even in heavy rains. They are used for ploughing the fields in hilly areas.

The Gangatiri cattle breed is an important dual-purpose cattle breed. It is an indigenous breed of cattle from India which is raised for milk production and also for draught purposes. The breed is known to be originated in the region along the banks of Ganga river in the eastern Uttar Pradesh and western parts of Bihar state. It is a very important dual-purpose breed of cattle of North India. Gangatiri cattle are very beautiful animals with complete white or grey color. Both cows and bulls have horns. And their horns are medium in size and emerge from side of the poll behind and above eyes in outward and curving upwards and inwards ending with pointed tips. They have prominent forehead which is straight and broad with shallow groove in the middle. The color of the hooves, muzzle and eyelids are generally black. Average body height of the mature bulls is about 142 cm at the withers, and about 124 cm for the cows. The Gangatiri cattle are dual purpose animals. They are raised for both milk production and for draught purposes.

The Gaolao cattle are a domestic breed of cattle native to India. It is a dual-purpose breed and belongs to the subspecies Bos indicus. It is raised mainly as a dairy cattle breed and also used as a draught animal. The breed originated in the western and middle region consisting of Wardha district in Maharashtra, Balaghat and Chindwara districts in Madhya Pradesh and Rajnadgaon district in Chhattisgarh state. It is also known as Arvi and Gaulgani in some areas. Gaolao animals are of medium height, or rather light build and tend to be narrow and long. The head is markedly long and narrow with a straight profile usually tapering towards the muzzle and somewhat broader at the base of the horns. The forehead is usually flat, though it appears to recede at the top, giving a slightly convex appearance. The eyes are almond-shaped and placed slightly at angles. The ears are of medium size and are carried high. The horns are short and stumpy, blunt at the points and commonly slope slightly backwards.

Their neck is short, with a moderately well-developed hump, which is usually loose and hangs on one side. The hind quarters are slightly drooping. Limbs are straight and muscular. Hooves are of medium size, hard and durable, and suited to hard road and hillside work. The dewlap is large but the sheath is only moderately developed. The skin is thin but loose. The tail is comparatively short, reaching only a little below the hocks. Females are usually white and males gray over the neck, hump and quarters.
Gaolao cattle are dual-purpose animals. They are raised for both milk production and also for draught purposes.


Ghumusari breed of cattle is also known as “Deshi”. Breeding tract includes western part of Ganjam district and adjoining areas of Phulbani district of Odisha. It is chiefly a draught cattle breed, but few animals are maintained for milk, manure and fuel. The draughtability of bullocks is considered superior than other breeds of bullocks in the native tract. The animals are small sized and strong in built. They are chiefly white in color, but sometimes shades of grey are also visible. The horns are medium sized, mostly curved upward and inward, but some animals having straight horns as well. The animals of this breed have a small head with flat, broad forehead, depressed in between the eyes. The animals are maintained in semi-intensive management system, and rarely fed any concentrate. 

The Gir is a famous milk cattle breed of India. The native tract of the breed is Gir hills and forests of Kathiawar including Junagadh, Bhavnagar, Rajkot and Amreli districts of Gujarat. This breed is also known as Bhodali, Desan, Gujarati, Kathiawari, Sorthi and Surti in different parts of the breeding tract. The Gir animals are famous for their tolerance to stress conditions and resistance to various tropical diseases. Bullocks of this breed are used to drag heavy loads on all kinds of soil. Brazil, Mexico, USA and Venezuela have imported these animals where they are being bred successfully. These animals contribute significantly to the total milk production of Gujarat State.

They can be of various colours such as White, red and brown. The bullocks also look as good as the cows. They are very hardworking and help the farmers in harvesting crops by pulling heavy bullock carts. The bullocks can be of short height but the works done by them are very helpful and important for the farmers. Gir are very friendly in nature and they get close to other animals very quickly. Gir can survive in any environmental condition. For this reason, sometimes they are also found in other states of India.

The Hallikar cattle are a Bos indicus breed of cattle selected primarily for draft purposes. It is native to the state of Karnataka, India. It is considered one of the premier draft cattle breed in India. The breed is often raised by the families who have specialized in production of Hallikar draft animals for hundreds of years. Currently the breed is more common in the traditional Hallikar belt of Mysore, Mandya, Hassan and Tumkur districts of South Karnataka. Hallikar cattle are smaller sized animals with moderate to long height and medium size of the body. They are generally white to grey in color and occasionally black complexions. There are white markings or irregular patches around their eyes, cheeks, neck or in the shoulder region are also found. Both bulls and cows have horns. And their horns are long, vertical and backward bending. The bulls have large humps, while the cows have relatively small humps than the bulls. Young breeding Hallikar bulls have dark shade on shoulder and hindquarters. Hallikar cattle are mainly used as a draft animal. It is considered as one of the premier draft cattle breeds in India. The cows are average milkers. Hallikar cattle are mainly used as a draft animal. It is considered as one of the premier draft cattle breeds in India. The cows are average milkers.


Their name comes from the state from where they belong i.e Haryana. It is the native of Rohtak, Karnal, Kurukshetra, Jind ,Hissar , and Gurgaon districts in the state of Haryana. The cattle are of medium to large size and are generally of white to gray shades in color. Their horns are short and the face is narrow and long.  The cows are fairly good milk yielders for which they are also exported to other places like Kolkata. The Hariana cattles are able to produce milk for 7-8 months and after that they are sent to the slaughterhouses for meat production. In this way the number of these cows are gradually reducing. The bulls are good at work and they can run very fast which helps in pulling the bullock carts. Inspite of their usefulness, these cows are being cruely slaughtered by the humans.

The Kangayam cattle are an indigenous breed of India. The breed derives it’s name from the Kangeyam town located in the Tiruppur district of Tamil Nadu state. It is mainly raised as a draught animal but also pretty good for milk production. The breed conform largely to the Southern Indian Mysore type. And it is thought that there is evidence of the blood of the grey-white Ongole cattle in their composition. Currently they are available and bred in the southern and southeastern area of the Coimbatore district of Madras state in India. In case of size, the Kangayam cattle are of two type, one is small and another is large. Their skin is dark in pigment and fine in texture, and the hair is short and fine. The Kangayam cattle are mainly used as a draught cattle breed. The cows are also pretty good milk producers and their milk is of good quality.
Their names are taken with respect throughout the state of Gujrat. Kankrejs are tall in height and they also have large horns. The females are good milkers and the males are used for harvesting crops. The bullocks can pull heavy weights which is useful for harvesting more crops. Kankrejs are found from Kutch to Surat district in Gujrat. In Radhanpur district, they are known as ‘Wadad’.

The unique characteristics like resistant to tick fever, heat stress, very little incidence of contagious abortion and tuberculosis made Kankrej a very popular one among these countries. Coat colour of the animal varies from silver grey to iron grey and steel black. In males, forequarters, hindquarters, and hump are slightly darker than the rest of the body. Bulls tend to get darker than cows and bullocks. The hump in the males is well developed and not as firm as in other breeds. Forehead is broad and slightly dished in the centre. Face is short and nose slightly upturned.  Unique characteristic of this breed is its large, pendulous ears.

The Kenkatha cattle are a draught breed of cattle native to India. It originated in the Bundelkhand provinces in Uttar Pradesh state along the banks of river Ken and Vindhyas hilly range in Madhya Pradesh. Kenkatha cattle are small sized animals with compact build body and they exhibit different shades of brown.  Average body height of the animals at wither is about 103 cm. The Kenkatha cattle are mainly used as a draught animal. But they are also pretty good for milk production for small family consumption.
Khariar is named after its native tract "Khariar" in Nuapada district of Odisha. Breeding tract comprises Nuapada, Kalahandi and Balangir districts of Odisha. Heavy concentration of animals of this breed is found in Khariar, Komna, Sinapali and Boden blocks of Nuapada district. Coat colour is mainly brown and sometimes grey. Horns are straight and often emerge upward and inward. Animals of this breed are  small sized and of strong built. Hump, neck, and some regions of face and back are dark in colour. The breed is used for draught purpose in its native tract, which is hilly and undulated. The lactation milk yield ranges from 300 to 450 Kg with 4 to 5 % Fat.

The Khillari cattle are a draught breed of cattle native to Satara, Kolhapur and Sangli regions in Maharashtra and Bijapur, Dharwad and Belgaum districts of Karnataka in India. The Khillari cattle breed has many varieties. And the breed with it’s several varieties, possibly owes it’s origin to the Hillikar cattle breed from Mysore state or from the Maharashtra state. Name of the breed ‘Khillari’ came from ‘Khillar’ which means a herd of cattle. And meaning of the word ‘Khillari’ is the herdsman. Mostly these animals are basically from Satara district of south Maharashtra. And the animals are also found in the neighboring districts of Sangli, Kolhapur and Solapur of western Maharashtra. Khillari cattle are small sized animals. They are usually compact and tight skinned with clean cut features and squarely developed hindquarters. Their overall appearance is compact with stout strong limbs. The pelvis of these animals is slightly higher than the shoulders. There are four main types of the Khillari cattle in the different regions of Maharashtra state. These varieties are Hanam Khillar (sometimes known as Atpadi Mahal), Mhaswad KhillariTapi Khillari or Thillari and the Nakali Khillari.
Kosali, the first breed of cattle from Chhattisgarh, was registered as 36th breed. Characterization is essential to guide decision-making in livestock development and breeding programmes. Hence, a survey was carried out to characterize the Kosali breed of cattle in Central Plain Region of Chhattisgarh state. The coat colour of most animals was red followed by white and black. Mostly muzzles, tail switch, eyelashes, and hooves were black in colour. Body size, hump, dewlap, naval flap, penis sheath flap, udder and teats were small in size. Horns were stumpy, small and slightly inward and ears were horizontal. The mean linear measurements of female vs male Kosali cattle were height at wither, body length and chest girth Kosali cattle are smaller in size and are well adapted to the existing agroclimatic conditions of the region. Appropriate breeding strategies and conservation models should be designed for overall improvement of this breed. 
The Krishna Valley cattle are a domestic breed of cattle native to the North Karnataka region in India. They are a draught breed and mainly used for agricultural works purposes. The cows are moderate milk producers and the bulls are known for their strength and endurance. The breed is known to have originated in the areas drained by the Krishna, Ghataprabha and Malaprabha rivers of the Bijapur, Bagalkot and Belgaum districts. They were once very important breed of cattle, but their importance lost due to limited use of draught power and choice of farmers for high milk producing cattle breeds.  Neck of the Krishna Valley cattle is short and thick. And their dewlap is well-developed and pendulous. The sheath of the animals is also slightly pendulous. They have small and pointed ears. Their body is short but the barrel is large and well-developed. Legs of the animals are short and thick and look powerful, but the hooves are said to be be soft. Krishna Valley cattle are a dual-purpose breed of cattle. They are used for both milk production and agricultural work purposes. The bulls are known for their strength and edurance.


The Red Kandhari cattle are an Indian breed of domestic cattle which are widely used for draft purposes. It is locally known as Lal Kandhari because of it’s almost universal deep red colored skin. The breed is mostly found in Bidar (Karnataka), Latur, Parbhani, Nanded and Hingoli districts in Maharashtra. The Red Kandhari cattle have medium sized and evenly curved horns. They have broad forehead and their ears are long. The bulls have moderated hump and moderated dewlap. They have shining eyes, and there are black ring around their hoops. Average height of the bulls is about 138 cm at wither, and around 128 cm for the cows. The Red Kandhari cattle are widely used in India for draft purposes. They are mainly used for heavy agricultural works such as ploughing and carting as well as for transportation.

Red sindhi cow breed originated from Pakistan. Karachi, Lasbela and Hyderabad are the ancient living place of this cow. The color of this breed is red and so that they are known as Red Sindhi. This cow breed can be found in Pakistan, India, UK, Canada, Indonesia, Thailand, Sri Lanka, Africa and some other country. Color of their body is deep red.

Their umbilicus is very big and hanging.Forehead become very wide.Ears are hanging to down.Their head is comparatively smaller than their body.Udder is very big sized and well arranged.They have curved horns. A red sindhi cow gives about 10 kg milk daily.Cow produce calf at the age of 3 years for first time.Red sindhi bulls become very strong and hardy.Adult bull weights about 350-400 kg and cow 400-500 kg.The annual milk production of this cow is 3500 kg.When the calf born they weights about 22-25 kg.5% fat in the milk of red sindhi cow.

The Malnad Gidda cattle are a dwarf breed of cattle from India. It is also called Malenadu Gidda, Gidda, Uradana and Varshagandhi. The word Malnad means hilly region and Gidda means dwarf or small. The breed is native to the hilly, rainy and densely forested Malenadu region of the Western Ghats in the state of Karnataka in India. It plays a very important role in the rural economy of this region by providing milk, manure and draft power with negligible inputs. The Malnad Gidda cattle are small animals with predominant black coat color with light shades of fawn on thigh and shoulder area. They have a small and compact body frame. Both bolls and cows usually have horns, and their horns are generally small in size, straight, outward, upward and inward. Their tail switch is black in color. They have small hump and udder of the cows is small and bowl shaped Malnad Gidda cattle are draught animals. They are also raised for milk production.

The Malvi cattle are a breed of zebu cattle from the Malwa plateau in western Madhya Pradesh, in central India. It also known as Manthani, Malavi or Mahadeopuri. The breed is mainly used as a good draught breed and milk production of the cows is pretty low. Breeding tract of the breed include Rajgarh, Ratlam, Shajapur and Ujjain districts of Madhya Pradesh. The breed has developed into different strains such as light, medium and heavy in size depending on soil conditions. The Malvi cattle breed has been studied at the Government Cattle Breeding Farm at Agar, in Shajapur district of Madhya Pradesh for more than 50 years. Read more information about the breed below. The Malvi cattle are mainly used as a draught animal. The cows are not good milk producers and not good for the production of milk.



















We need to be more aware and sensitive towards this silent environmental disaster. Please share your thoughts and suggestions to protect these breeds for our future generations to come.

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